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Anne's Kitchen: Trending for 2016

Posted 12/30/2015 in Columns

For us Christmas has been a peak of the whole family of 14 over for a full day on Dec. 19, followed by two weeks of the laziest days I've ever spent.


A New Year's Eve kebab inspired by classic steakhouse foods

Posted 12/30/2015 in Food

The best New Year's Eve party I ever attended was a progressive graze of one appetizer after another all evening.

Frittatas: All the yum of omelets, but with way less effort

Posted 12/30/2015 in Food

A frittata is an Italian omelet, but one in which all of the add-ins (cheese, veggies, meat, rice, what have you) are mixed directly into the eggs (rather than folded into the center).

For true -- and still healthy -- decadence, try a maple budino

Posted 12/30/2015 in Food

Years ago, a friend took me to one of his favorite restaurants in New York City. Dinner was fantastic, the company riveting, but what stayed with me most was dessert: maple budino. One bite and I was smitten.


Being Beautiful: Love is always right on time

Posted 12/26/2015 in Columns

I remember it like it was yesterday. Daddy wore his brown leather blazer, always a siren to alert us that we were destined for town.


Splinter: Artists strive to turn old abandoned house into an exhibition hall for Mississippi art

Posted 12/26/2015 in Community

The house at 1324 Third Ave. N. sits on the corner of 14th Street where it has been empty at least five years according to the neighbors. It's an old house, with dingy walls outside and an overgrown lawn, but when next-door neighbor and artist Dustin Vance looked at it, he saw its potential.


Ways you might begin money conversations with older parents

Posted 12/26/2015 in Community

When we think about money, we're not talking about just money, but also a host of related consequences and deeply felt emotions, says retirement specialist Lee Stoerzinger.


MSU professor helps feed a community

Posted 12/26/2015 in Community

One in nine people on earth do not have enough to eat; in America it's one in seven; and in Mississippi, one in four.


New Year's resolutions for responsible pet ownership

Posted 12/26/2015 in Community

Each New Year, people make resolutions to better various aspects of their lives, but for busy pet owners, it can be important to be reminded of the best ways to take care of the furry family.



Out and About for the week of December 27, 2015

Posted 12/26/2015 in Entertainment


Pearson named interim associate vice president at MSU

Posted 12/26/2015 in Community

A respected Mississippi State management professor who has served in a number of interim administrative roles now has another at the university.


Worth the drive: Bama Art House film series begins Jan. 12

Posted 12/26/2015 in Entertainment

Screenings in the Bama Art House Film Series Winter 2016 will begin on Jan. 12 and will feature six films.



Community Calendar for the week of December 27, 2015

Posted 12/26/2015 in Entertainment



Southern Gardening: Resolve to use plant tags in 2016 gardens

Posted 12/26/2015 in Columns

Like many home gardeners, I believe I'll always remember the name of every plant I bring home from the garden center.


A chili Christmas: Christmas Eve has traditions of its own

Posted 12/23/2015 in Food

Here we are, just a day away from Christmas Eve, when we'll all be nestled snug in our beds -- probably under the A/C because Old Man Winter has taken leave of his senses. Nevertheless, I'm looking forward to our annual Christmas Eve chili tomorrow night.

Want to eat healthier? Move sides to the center of the plate

Posted 12/23/2015 in Food

Like millions of you, I am a home cook. I get dinner on the table for my family day after day. I plan the main dish, the vegetables (I always serve two so any pickier kiddos have a choice) and the sides.

Holiday samosas? Indeed! Just add mushrooms and walnuts

Posted 12/23/2015 in Food

Samosas probably are India's favorite snack. These crispy triangles are loved by everyone from Bollywood actresses to business managers and toddlers to grandmas.

A holiday roast doesn't need to be beef or bird. Try salmon!

Posted 12/23/2015 in Food

Who says a holiday roast has to be red meat or poultry? Take a page from my French husband's family's book of traditions and serve salmon!

Sharing Christmas: Volunteers deliver the gift of caring (and one actually hails from 'the North Pole')

Posted 12/19/2015 in Community

Santa Claus has a lot of calls to make every Christmas, so it should come as no surprise that he enlists helpers to make a few of them early.


Being Beautiful: On the first day of Christmas ...

Posted 12/19/2015 in Columns

My holidays are not like old black and white films where the family sits around the piano belting out carols. Trust me.



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