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Bourbon, maple syrup team up for killer barbecue

Posted 5/28/2014 in Food

Simply put, bourbon belongs in barbecue sauce.


Market Fresh: Summer squash

Posted 5/28/2014 in Columns

Splash! Grandson Jackson began summer on Monday by jumping into a pool for his inaugural dip. Memorial Day weekend is over and fun and sun have officially begun.


A gifted Columbus teen tackles a global need

Posted 5/24/2014 in Community

To say the Mississippi School for Mathematics and Science senior is a whiz kid sounds flippant.

New Prairie Belt Blues Foundation takes root in the Golden Triangle

Posted 5/24/2014 in Community

A newly-formed blues foundation based in West Point will assume the reins of the annual blues festival held in that city every Labor Day weekend.

Business Women's Association seeks donations of suits this week

Posted 5/24/2014 in Community

The Columbus Anniversary Chapter of the American Business Women's Association is asking the community for donations of new or clean, gently-used suits and business jackets appropriate for job interviews.

Being Beautiful: Doesn't that smile say it all?

Posted 5/24/2014 in Columns

Some women find themselves in angst over whether to bid farewell to those long tresses, but not Kim Arnold. No, ma'am, indeed!


School news: EMCC area graduates

Posted 5/24/2014 in Community



Out and About for the week of May 25, 2014

Posted 5/24/2014 in Entertainment

The Golden Triangle is within easy traveling distance of some of the best entertainment in the South. Support arts and entertainment at home, and when you're on the road, these might pique your interest. Be aware that some venues add facility/convenience charges to ticket prices.



Community Calendar for the week of May 25, 2014

Posted 5/24/2014 in Entertainment



History and genealogy fair planned at MSU libraries

Posted 5/24/2014 in Community

History and genealogy enthusiasts are invited to attend an all-day event hosted by Mississippi State's Mitchell Memorial Library next month.


Country legend Haggard to open MSU's Lyceum Series

Posted 5/24/2014 in Entertainment

Country music legend Merle Haggard will open Mississippi State University's 2014-2015 Lyceum Series performance season with an Aug. 20 show at Lee Hall, the university announced Wednesday.


A Stone's throw: Random memories

Posted 5/24/2014 in Columns

When my family moved to Columbus shortly before World War II, we rented a little house on Second Avenue North, before we could build one. We lived there two years, then moved to the house I lived in until I married.



ID that tree, with help from the Arbor Day Foundation

Posted 5/24/2014 in Community

The Arbor Day Foundation offers an easy-to-use tree identification guide for a $5 donation to the nonprofit tree-planting organization.


Southern Gardening: Queen Anne's Lace thrives in landscapes

Posted 5/24/2014 in Columns

A dizzying array of new plants for the home landscape and garden are promoted every year, and several of them originated along our roadsides and ditches.


Adele Elliott: Proms and circumstances

Posted 5/24/2014 in Columns

This is an exciting time of year for the hundreds of grads in the Golden Triangl


Foods of the Bible: Foods from the scriptures extend culinary horizons

Posted 5/21/2014 in Food

"It all started with a book, when I was a little kid," explained Diane Howton Asadi, who grew up in Caledonia. The book was filled from cover to cover with mesmerizing photographs depicting cultures around the world. The images captured Diane's imagination, but none moreso than those from Western Asia and the Middle East.


Market Fresh: Radishes and more

Posted 5/21/2014 in Food

Granted, it was a tad chilly last Saturday morning, but several souls wrapped up in long sleeves and came to my cooking demo on using hothouse tomatoes at The Hitching Lot Farmers' Market.


Shrimp tacos in less time than takeout pizza

Posted 5/21/2014 in Food

What I really wanted was pizza. But I was too lazy to drive down to the pizza shop to get it, and they only deliver if you order $40 or more. And as much as I like pizza, that's a lot of pizza.


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