We recently visited Terry's daughter and her husband and were treated to a delicious dinner of lasagna and something she called "Italian Spinach." It was really yummy and a dish I had never had before. Spinach and pasta have a real affinity with each other and the addition of sweet tomatoes just enhances it. She shared her recipe with me, and I'll share it with you. I have also included two other recipes pairing spinach and pasta. And you can use frozen or fresh spinach interchangeably. Just be
The Dispatch Editorial Board is made up of publisher Peter Imes, columnist Slim Smith, managing editor Zack Plair and senior newsroom staff.
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