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This grain salad might be the key to healthier eating in '17

Posted 1/18/2017 in Food

If you're anything like the rest of us, you might tend to needlessly overcomplicate your life.

Anne's Kitchen: Notes at the New Year

Posted 1/11/2017 in Food

A friend of mine who I've known since first moving to Columbus teases me about the sell-by dates and expiration dates of the food in my home.

Chinese New Year: Celebrate by pulling out the stir fryer

Posted 1/11/2017 in Food

At the same time many of us are packing away our noisemakers and champagne glasses, people all over the world are just beginning to prepare for the new year.

This sheet-pan salmon supper will start 2017 just right

Posted 1/11/2017 in Food

New year new you. Right? So let's get right down to it: If healthy eating is complicated and time-consuming, we will lose interest before Valentine's day has arrived.


Some tips for reducing the sugar in your morning smoothie

Posted 1/11/2017 in Food

The smoothie has become ubiquitous because it makes healthy eating sound easy and attainable.


Resolved: Where to start when you want to start off right?

Posted 1/4/2017 in Food

Not long after our pecan pies and Christmas chocolates have been dispensed, thoughts turn to how we're going to do better in 2017.

Anne's Kitchen: A tasty end to one year and a recipe to welcome the new

Posted 12/28/2016 in Food

Two weeks ago, I shared the Freeze Family Christmas menu with you.

Festive take on risotto creates special New Year's Eve dish

Posted 12/28/2016 in Food

Even though risotto is a simple rice dish, I associate it with special occasions.

Vietnam inspires a healthy chicken salad

Posted 12/28/2016 in Food

Call it a resolution or just a last-minute attempt to button your pants, but come January, many of us strive to put the cookies behind us and make thoughtful food choices.

Baking whole fish in foil easier, tastier than steaming it

Posted 12/28/2016 in Food

The Chinese like to feature whole steamed fish on the menu of their New Year's feasts.

The secret to a better pasta? Bake it, don't cook it

Posted 12/28/2016 in Food

If there's anything more comforting than boiled pasta in a sauce, it's got to be baked pasta in a sauce.

For a hassle-less bite during the holidays, consider canape

Posted 12/21/2016 in Food

When it comes to planning party menus, we often think the most special dishes are the most complicated ones, with exotic and expensive ingredients.

A New Hope cook shares more than Christmas candy

Posted 12/21/2016 in Food

Laney Wise modestly says she doesn't have a story. No matter that those who know her rave about her cooking, and at Christmas especially, her divinity.

Try this filling and satisfying salad for your winter-blahs

Posted 12/21/2016 in Food

Winter is upon us.

A new rig is on the road, spreading the message: Cook Healthy, Eat Well

Posted 12/14/2016 in Food

With the recent debut of the Project CHEW food truck, Mississippi University for Women's Culinary Arts Institute has raised its visibility.


Anne's Kitchen: Ah, the Christmas menu

Posted 12/14/2016 in Food

For the past 10 years I find myself fretting and fussing around this time.



Fresh linguine with shrimp and peas -- in about 20 minutes

Posted 12/14/2016 in Food

This is a dazzler of a pasta dish.



Wintertime comfort-in-bowl is savory, meaty braised beef

Posted 12/14/2016 in Food

Ask my daughter Oceane what her favorite food is and she will shoot back, without hesitation, "braised ribs."


Cookie mom: Christmastime, any time, means cookies galore at the Cancellare home

Posted 12/7/2016 in Food

Baking 20 dozen cookies might faze some home cooks, but there was no harried sign of stress in Nichole Cancellare's kitchen Sunday afternoon.

Try a caramelized onion tart that can ease holiday strain

Posted 12/7/2016 in Food

We know that it isn't always enough for a holiday recipe to be delicious.


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